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Festa A Vico, a happening in southern Italy conceived by chef Gennaro Esposito is a jubilation of senses and taste (“un tripudio di sapori e emozioni”). 

After we have met Gennaro Esposito on several occasions – the notorious double-Michelin-stared Italian chef and tv personality based near the Amalfi coast, it’s become clear our common ground: the preservation of regional cultural, artistic and culinary landscapes and patrimony, the passion for gastronomy and Italy’s renowned products ranging from food, wine, coffee … to music, artisanship, architecture and, finally, the art of bringing people together over good a good cause, incredible food, amazing vibes and “bio-cultural diversity”.  

All this to be portrayed, presented and enjoyed from 10th-12th of June in Vico Equense, a historic town near Naples and UNESCO candidate in 2023 amongst the world’s Creativity Cities, and where the Gennaro-Esposito-conceived event format, FESTA A VICO, will gather locals, industry professionals, chefs, maîtres, sommeliers, foodie enthusiasts, tourists, press, F&B brands and Michelin-starred – plus 50 World’s Best – chefs from around the globe.  

Don’t miss out on the rich line up of Festa a Vico degustations, talks and coffee demos, also powered by Accademia del Caffè Espresso, another of Italy’s caffeinated and culinary destinations sharing in chef Esposito’s quest to mix disciplines, flavors, emotions and experiences revolving around fine cookery and lifestyle.  

For more information and registration to specific activities ->  https://www.festavico.com/